French bread, Arabic bread, bread
Features:
1 PLC controller
2 Material: all food touch part is Stainless steel 304, other parts
can be customized.
3 Energy for baking Oven: gas, electricity, diesel available
4 Motor and Electrical parts brand for your choice
The bread production line toast slicer is widely used in the continuous slicing of bread pieces in an
efficient manner.The bread slicer machine is appreciated for
superior.quick and noiseless performance.Manufactured in compliance
with industry quality standards,the professional bread slicer is
available in various capacities and sizes.
The bread production line toast slicer is used in the slicing of bread,rusk and cakes and cakes and is
best suited for small wholesale and large retail bakeries.
The commercial bread slicer is customized as per the specifications
by clients.
Bread Production Line is consisting of Spiral Mixer, Dough Divider, Divider Rounder,
Bread Moulder, Water Chiller and so on.
Bread Production Line is with high automaticity and stable quality, controlled by PLC,
adopts qualified materials, and its part that touch flour is made
of Stainless Steel 304.
Flow Chart:
Contents and Main Usage (Standard):
1 Spiral Mixer: Two Speed spiral arm with automatic mixing time
control to mix small and big quality flour, let it soft and absorb
more water.
2 Dough Divider: depends on which way to divide the dough, this
machine can form different kinds of bread.
3 Proofer: this is for a good condition for bread fermenting.
4 Tunnel Oven: Baking Scope--bread, cake, moon cake, biscuit, toast
baguette and other kinds of similar food.
5 Water Chiller: consistently deliver 2-30C cold water for control
of your dough temperature.
6 Cooling and Sterilization: For natural cooling and sterilization
before delivery for the next step of the production.
7 Packing machine: Bread Production Line for Packing in bag in different style.
Capacity:
80~500kg/h
